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Secondary fermentation
ripe blackberries
Grape Variety - 60% Syrah – 20% Carignan – 20% Mouvèdre A
Acquired by Daniel Barcelo over 15 years ago
long finish
Fleurie, Domaine Pardon. Vintage:2021 Secondary fermentationGrapes Variety: Gamay A. B. V. 13. 0.%. Location of production 7 hectares on the Cru Fleurie, Beaujolais. France. Visual Garnet in colour with hints of bright red. Nose Flavors of black fruits (cassis, blackberry) with floral notes (violet). Taste Dry, Medium bodied, fresh fleshy, souple and very aromatic. Vinification THand picked grapes at full maturity in late September. Semi carbonic maceration 8 days (whole berries) in stainless steel and cement
